Snow White Chicken Pizza
Servings: 6 - 8 Slices
See how easy it is to deliver your own fresh pizza at home with pans that make you an overnight pro!
Heat oven to 400°. Sprinkle work surface with flour. Using floured palms and fingertips, press and stretch dough to a 12-inch circle or use rolling pin. If desired, sprinkle cornmeal onto pizza pan coated with Teflon™ nonstick. Place dough circle on the pan. Brush edges of dough with olive oil; spread with herbal cheese, leaving a ½-inch border. Spoon on white sauce; dollop with pesto. Scatter chicken and bacon. Sprinkle with chives, Mozzarella and pepper flakes. Bake 15 minutes or until crust is golden. Transfer pizza to cutting board and let stand a minute before cutting.